"Sweet Sensations," Southern Living, May 2016
“Sweet Sensations,” Southern Living, May 2016

May is National Strawberry Month and we’re celebrating by putting the sweet springtime fruit into every meal we can imagine. The best way to eat strawberries may simply be sliced and sprinkled with sugar, but it never hurts to put your creativity to the test. Southern Living has ten mouthwatering ways to incorporate the fruit into your weekly dinners and desserts, ranging from Mini Strawberry Tarts to Grilled Chicken with Strawberry Salsa and more. If you’re guilty of a sweet tooth, then try Saveur’s incredible strawberry rhubarb creations, or for a refreshing treat, Cooking Light’s Chamomile-Strawberry Orange Cold-Brewed Tea. 

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