In this Issue:

Whip up these easy recipes for your next outdoor party: a dozen new kebab combos, cheesy corn on the cob, a seafood boil, and fresh tomato tarts! Plus, 50 pasta dinners, make-at-home dill pickles, American’s funniest food truck names, and more! Take a look for yourself.

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About Food Network Magazine:

The Food Network Magazine gives you hundreds of recipes to try and enjoy! Plus the inside story on your favorite Food Network stars to keep you hooked.